Owners: Public Health Grades Good for Business
Sal Calce, owner of Sal’s Pizzeria on Bainbridge Avenue in Norwood, beamed as he talked about how his restaurant, which has called this neighborhood home for the past 31 years, earned an “A” grade during its last inspection by the Health Department. According to a new policy put in place last summer, all city restaurants are required to post their health inspection grades on their storefronts.
